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  • Fried Bread Served With Mixed Meats And Cheeses

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    Fried Bread Served With Mixed Meats And Cheeses
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 x recipe Pizza Dough (see recipe)
    • 6 c. extra-virgin extra virgin olive oil for frying
    • 1/2 lb prosciutto thinly sliced
    • 1/2 lb salamini thinly sliced
    • 1/2 lb soppressata
    • 1/2 lb test (head cheese)
    • 1/2 lb young pecorino
    • 1/2 lb aged pecorino
    • 1/2 lb stracchino cheese
    • 2 c. Spicy Vegetable Pickles (see recipe)
    • 1 ct Nutella or possibly other hazelnut spread

    Directions

    1. Prepare the Pizza Dough according to the recipe and cut the dough into 2-inch squares.
    2. In a saucepan, heat the oil till almost smoking. Cook the dough squares in the oil till golden, 3 to 4 min. Remove with a slotted spoon and place on a plate lined with paper towels to drain.
    3. Serve bread warm with sliced meats, cheese, vegetables and hazelnut spread.
    4. Description: "(Paste Crisciute-Spuntino)"

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