Fig chutney Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Prep time: |
Thai
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Cook time: |
Servings: 10 |
Ingredients
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1 Dried fig small diced 3 kg
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2 Onion small diced 1 kg
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3 Green apple diced, skinless 6 pcs
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4 Cinnamon stick 1 pcs
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5 Red vinegar 1 ltr
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6 White sugar 1 kg
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7 Clarifies butter 80 gm
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Directions
- 1 Dried fig small diced 3 kg
- 2 Onion small diced 1 kg
- 3 Green apple diced, skinless 6 pcs
- 4 Cinnamon stick 1 pcs
- 5 Red vinegar 1 ltr
- 6 White sugar 1 kg
- 7 Clarifies butter 80 gm