This is a print preview of "Festive Frozen Yogurt Dessert" recipe.

Festive Frozen Yogurt Dessert Recipe
by viper

Festive Frozen Yogurt Dessert
Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
Cook time: Servings: 20

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup margarine, melted
  • 1/4 cup butter, melted
  • 1/3 cup powder sugar
  • 1/4 tsp,. salt
  • 1 pint frozen vanilla yogurt, softened
  • 1 (8 oz.) cream cheese, softened
  • 1/2 cup chocolate chips
  • 1/4 cup butter, melted
  • 1 (5 oz.) evaporated milk
  • 1 (8 oz.) cool whip
  • 1/4 cup chocolate candy wafers, pieces
  • Decorate.

Directions

  1. Crust: Beat flour, margarine, butter, sugar and salt together.
  2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Yogurt: Spread frozen yogurt over the crust and put in the freezer for 30 minutes.
  5. Filling: Bear cream cheese, chocolate chips, butter and evaporated milk.
  6. Spread over the frozen yogurt layer.
  7. Freeze for additional 30 minutes.
  8. Topping: Spread cool whip over the filling layer.
  9. Sprinkle chocolate candy wafers over the topping layer.
  10. Decorate.