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  • Famous Olive Dip

    2 votes
    Famous Olive Dip
    Prep: 7 min Servings: 8
    by Culinary Envy
    188 recipes
    >
    Famous Olive Dip is very rich, tangy and flavorful. A huge favorite at parties! It is best on warm focaccia or toasted slices of baguette. It will be the new dip hit at any festivity!

    Ingredients

    • 1 cup pitted Kalamata olives
    • ¼ teaspoon black pepper
    • 3 tablespoons grated Parmesan cheese
    • 1 tablespoon lemon juice
    • 2 garlic cloves, peeled
    • 6 fresh basil 
leaves
    • 1 cup mayonnaise
    • 1 baguette
, cut into slices and toasted

    Directions

    1. Rinse kalamata olives well and drain; check for and remove any remaining pits.
    2. Combine olives, pepper, Parmesan cheese, lemon juice, garlic and basil leaves in a food processor. Process until well blended.
    3. Add mayonnaise; pulse just until combined. Serve with toasted baguette slices.

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    Reviews

    • Salad Foodie
      Salad Foodie
      Given our fondness for Kalamata olives, this one is a sure "Try Soon."

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