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  • EgglessVanillaCookerCake

    1 vote
    EgglessVanillaCookerCake
    Prep: 5 min Cook: 35 min Servings: 5
    by HemaSrini
    5 recipes
    >
    Thanks to Lord who once again bestowed good time on us. This December we brought 5 new things viz., Black colored Sony Cybershot for me, Blue colored Bicycle for my first son – Aditya, Red colored walker for second son – Aadya, Black colored Sony Home Theatre for home, Blue colored Avenger for my hubby. To remember this sweet moment, I made Pillsbury Eggless Vanilla Cake using Cooker. This is the first time I am making cake, hence opted for a cake mix. Aditya, who will be hooked to TV most of the times, was the photographer and chef who helped me to make it out a success. Sh… you know what, I wanted him to come out of TV world and involve in some activity. -:)

    Ingredients

    • Pillsbury Eggless Vanilla Cake Mix
    • 2 tablespoons of oil
    • 100 ml milk
    • Gems for garnishing

    Directions

    1. Method:
    2. Mix+Oil
    3. * Mix the powder with 2 spoons of oil, and 100 ml of milk and prepare a batter. Batter should not be thick or thin, it should be medium.
    4. Mix + Oil + Milk
    5. Spongy Cake
    6. Cake + Gems
    7. * Take 5 inch vessel grease it with ghee/oil in the bottom and sides.
    8. * Pour the batter spread it across the greased vessel.
    9. * Take the cooker pour water till 1 inch and immerse a stand which is about 1 inch.
    10. * Keep the greased vessel with batter on the stand and allow it to steam for 30 minutes.
    11. * Keep cooker open for another 5 minutes and allow the smoke to escape.
    12. * Pick a spoon and keep it in the cake and check if it comes out without sticking then the cake is done.
    13. * Garnish with gems

    Reviews

    • HemaSrini
      HemaSrini
      http://h4hemh4help.blogspot.com/2011/12/egglessvanillacake.html - Original Post on my blog.

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