Eggless Almond cookies

Directions

1. Preheat the oven to 180 c (350 f)
2. Soak the half almonds in Luke warm water for half an hour.
3. After Half an hour cut the almonds into long two pieces
4. Grind rest of them.
5. Beat the melted Ghee or butter and sugar in mixing bowl until light.
6. Add maida and baking powder into the mixture and mix well.
7. Now add ground almonds and milk into the mixture . knead lightly to make dough.
8. Divide that into equal size balls keep it between your palms and press it with light hands.
9. Put the half chopped almonds at center of the cookies.
10. Arrange them two inches apart in a baking tray because their size increases on getting baked.
11. Put it in oven and let it bake for 15-20 minutes or until golden brown.
12. Cool on racks and serve.
13. Delicious almond cookies are perfect for tea or just for enjoying whenever you’d like.