This is a print preview of "Easy to make Doughnut Holes" recipe.

Easy to make Doughnut Holes Recipe
by "Cheffie Cooks"

Easy to make Doughnut Holes

My family loves these, powdered sugar and cinnamon/sugar doughnut holes. They couldn't be easier to make!

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 24

Goes Well With: Milk, coffee, tea

Ingredients

  • 2-Tubes Refrigerated Biscuit dough (approx. 16 rounds)
  • 3 tablespoons granlated sugar
  • 1 teaspoon cinnamon
  • 1/4 cup powdered sugar
  • 1/4 stick butter (melted)

Directions

  1. Open refrigerated dough rounds cut into quarters and roll into balls
  2. Place on a non stick baking sheet pan(s), brush with melted butter
  3. Place into the 400 F oven and bake 6-8 minutes (or until golden brown)
  4. In a separate bowl add powdered sugar and in the other bowl cinnamon/sugar
  5. Once removed and baked roll into either sugar mixture