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  • Easy Pear Apple Crisp

    1 vote
    Easy Pear Apple Crisp
    Prep: 15 min Cook: 30 min Servings: 6
    by Kyle Dalakas
    101 recipes
    >
    Easy Pear Apple Crisp is the ultimate in fall baking! Simple, delicious and bursting with fresh fruit, try this for dessert tonight!

    Ingredients

    • 4  Large Medium Tart Apples
    • 4 Large Pears
    • 2/3 Cup Brown Sugar
    • 1/2 Cup Butter
    • 3/4 Cup Flour
    • 1 Cup Oats
    • 1 Tsp. Cinnamon
    • 1 Tsp. Nutmeg
    • 1 Tsp. Ginger

    Directions

    1. Heat oven to 375 degrees. Butter an 8" x 8" baking dish. Peel and thinly slice apples and pears; arrange in prepared dish.
    2. In a large bowl, place the brown sugar. Add flour; add oats; add spices. Cut in butter with a fork or pastry blender until crumbly.
    3. Sprinkle evely over apples and pears.
    4. Bake at 375 degrees for 30 minutes or until fruit is fork tender.
    5. Serve with ice cream or cream if desired.
    6. Serves 6

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