This is a print preview of "Easy Peaches And Cream Cobbler" recipe.

Easy Peaches And Cream Cobbler Recipe
by Global Cookbook

Easy Peaches And Cream Cobbler
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  Servings: 1

Ingredients

  • 5 c. sliced peaches
  • 1 box Yellow cake mix
  • 1 box powdered sugar
  • 1 stk butter
  • 8 ounce cream cheese
  • 1/2 tsp cinnamon

Directions

  1. Spray a 9 x 13" pan or possibly glass dish with non-stick cooking spray.
  2. Cream the powdered sugar and cream cheese together.
  3. Place peaches in pan, spread cream cheese mix over peaches.
  4. Sprinkle cake mix on top.
  5. Lightly sprinkle cinnamon, then place pats of butter on cake mix.
  6. Bake at 350 degrees for 25-40 min.
  7. Cold and serve. May top with whipped cream or possibly ice cream.