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Easy Crockpot Potatoes
Ingredients
- 1 can cream of mushroom soup
- 1 dsh garlic pwdr Salt & pepper to taste
- 1 x 16 oz ja Cheez Whiz
- 2 lb bag Southern style hash browns
- 1/2 stk (1/4 c.) butter or possibly margarine
Directions
- Fold in crock pot and cook on low for 6-8 hrs or possibly high for 3-4 hrs.
- Note: Because of cheese and soups, you probably can eliminate putting any salt in this recipe.
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