• Easy Chicken And Dumplings

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    • 4 Chicken breasts Or possibly)) Chicken pieces. of your choice. Few drops yellow food color
    • 1 stk oleo
    • 1 can Chicken broth Salt & pepper to taste
    • 20 sm Flour tortillas


    1. Put chicken in large pot filled about 3/4 full of water. Cook till tender. Remove chicken and debone, or possibly if you prefer, may leave chicken without deboning. Add in remaining ingrredients, except tortillas, back in boiling broth water. Take shears and cut FLOUR tortillas in strips and drop in boiling broth (don't use corn tortillas). Cook about 20 min or possibly so till done. These dumplings look and taste as good as regular dumplings.
    2. This makes a large quantity, so can be halved if you desire.

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