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Easy Cheesy Potatoes Recipe
by Global Cookbook

Easy Cheesy Potatoes

Avg. 0/5 0 votes


	Servings: 8

Ingredients

1 bag (2-lb.) frzn diced potatoes, thawed (Mr. Dells works well)
2 c. Shredded cheddar cheese
1/2 c. Melted butter
1/2 c. Onion, minced (opt)

1 can Cream of chicken soup or possibly cream of mushroom souop Salt and pepper to taste
2 c. Lowfat sour cream
1 c. Crushed cracker crumbs or possibly crushed cornflakes

Directions

Mix together all ingredients except the cracker crumbs. Place in a greased 9x13 inch pan. Top with cracker crybs or possibly cornflakes. Bake, uncovered at 350 degrees for 45-60 min.