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Easy Black Bean Salad
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Easy Black Bean Salad Recipe
by Global Cookbook
Avg. 0/5
0 votes
Servings:
4
Ingredients
1 can (15 ounce) black beans, rinsed And liquid removed
1 can (16 ounce) yellow corn, rinsed And liquid removed
1 can (7 ounce) minced green chilies With liquid
1 x Red bell pepper,diced small
1 sm Purple onion, diced small
3 Tbsp. Cilantro, minced fine Juice of 1 lime
1 tsp Chili pwdr
1 tsp Garlic pwdr
Directions
Combine all ingredients and serve either warm, room temperature or possibly cool.
Makes 8 to 10 servings.