This is a print preview of "Dudley Eppel's Hot Cider Cranberry Punch" recipe.

Dudley Eppel's Hot Cider Cranberry Punch Recipe
by Global Cookbook

Dudley Eppel's Hot Cider Cranberry Punch
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  Servings: 12

Ingredients

  • 8 c. Apple cider
  • 4 c. Cranberry juice cocktail
  • 3 x Cinnamon sticks
  • 4 x Cloves whole
  • 3 x Strips orange peel
  • 1 c. Dark rum
  • 1 x Put cider,cranberry juice c

Directions

  1. Large pot. Bring to a boil over medium-high heat. Reduce heat and simmer, uncovered 25 to 35 min. 2) Line a strainer with cheesecloth and strian punch. Put 1 to 2 Tbsp. of rum into each mug, then fill to the rim with warm punch.