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  • Double Chocolate Oreo Brownies

    1 vote
    Prep time:
    Cook time:
    Servings: 20
    by viper
    76 recipes
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    Ingredients

    • Brownie:
    • 3/4 cup magarine
    • 1 cup sugar
    • 1/3 cup dutch-process cocoa mix
    • 4 eggs
    • 1 cup all-purpose flour
    • 1 Tbsp. vanilla extract
    • 1/4 tsp. salt
    • 1st Topping:
    • 1 (7 oz.) marshmallow crème, softened
    • 1/2 cup white chocolate chips
    • 2nd Topping:
    • 1 (12 oz.) chocolate chips
    • 6 Tbsp. butter
    • 1/3 cup heavy whipping cream
    • 3rd Topping:
    • 3/4 cup Oreo double stuff chocolate filling, ground

    Directions

    1. Brownie: Mix brownie ingredients.
    2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 20 minutes.
    3. Cool completely.
    4. 1st Topping: Spread marshmallow crème and white chocolate chips over the brownies.
    5. 2nd Topping: Heat ingredients over low heat, until chips are melted and mixture is smooth. Refrigerate for 30 minutes, stirring often, until it thickened. Spread over 1st toping:
    6. 3rd Topping: Spread Oreo cookies over 2nd topping:
    7. Decorate.

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