This is a print preview of "Dorothy's Pickled Beets" recipe.

Dorothy's Pickled Beets Recipe
by ChaCha Can Cook

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
Cook time: Servings: 1


  • 3 Cans Sliced Beets
  • 2 Cups Sugar
  • 1 Cup Vinegar


  1. Put all in a pot. Bring to a boil. Chill before serving.