This is a print preview of "Diced Pepper And Tomato Salad" recipe.

Diced Pepper And Tomato Salad Recipe
by Global Cookbook

Diced Pepper And Tomato Salad
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  Servings: 4

Ingredients

  • 3 lrg Green bell peppers, grilled & skinned
  • 6 x Tomatoes, skinned & seeded
  • 2 x Garlic cloves, minced Salt

Directions

  1. Rinse & drain the peppers. Remove the core & seeds & cut the flesh into small dice. Dice the tomatoes to the same size. Combine tomatoes & peppers & add in the minced garlic. Season with salt to taste & chill. Drain off excess liquids before serving.