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Diabetic Coconut Pie That Makes Its Own Crust Recipe

by CookEatShare Cookbook

Ingredients

4 Large eggs, well beaten 1/2 c. self rising flour 1 1/2 c. fructose 1/2 stick butter, melted

2 teaspoon vanilla 3 c. lowfat milk 1 can coconut

Directions

1. Mix all ingredients. Pour in pie plates. Bake at 325 degrees for 30 min or possibly till brown. Makes 2 pies.

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