Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » North american » Vegan » Cinco de Mayo

	Green salsa made with green banana peppers by Spicie Foodie 3 votes Prep 10 min
	Stuffed Portobello Mushrooms by Kiki Thompson 3 votes Prep 20 min - Cook 12-15 min
	Guacamole from Oaxaca by John Spottiswood 5 votes Prep 10 min
	Creamy Spinach Pillows by Kiki Thompson 1 vote Prep 8 hours - Cook 30 min
	Mexican Beans by Spicie Foodie 2 votes Prep 2 min - Cook 2 hours
	Super Moist Banana Bread by Kiki Thompson 4 votes Prep 20 min - Cook 45 min
	Classic Tex-Mex Salsa by Unorthodox Epicure 1 vote Prep 10 min - Cook 45 min
	Cinnamon Swirl Cheesecake by Kiki Thompson 1 vote Prep 30 min - Cook 75 min
	Non-Alcoholic Sangria Punch by The Blender Girl 2 votes Prep 5 min
	"Cheezy" Kale Chips & Mojitos by Kiki Thompson 2 votes Prep 15 min - Cook 2-6 hours
	fresh cilantro tortillas by FromScratch Sarah 1 vote Prep 15 min - Cook 10 min
	Peanut Butter Banana Tortilla Snack by Spicie Foodie 1 vote Prep 5 min
	Creamy Pineapple Custard Cake _ RAW VEGAN by Rawfully Tempting 1 vote Prep 20 min
	Tofu Steak Ensalada by Kiki Thompson 2 votes Prep 4-8 hours - Cook 10 min
	Creamy Vegan Potato Salad by The Blender Girl 4 votes Prep 5 min - Cook 10 min