All recipes » North american » Pork
Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples by Julie Hagel
65 votes
Prep 20 min - Cook 30 min
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Carnitas by Sergio Hernandez
14 votes
Prep 15 min - Cook 165 min
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Crock Pot Ranch Pork Chops by Suzy
14 votes
Prep 10 min - Cook 4 hours
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Pork Goulash by John Spottiswood
10 votes
Prep 15 min - Cook 100 min
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Fabulous Pork Tenderloin by John Spottiswood
11 votes
Prep 30 min - Cook 40 min
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Crock Pot Chile Verde by Nancy Miyasaki
9 votes
Prep 20 min - Cook 8 hours
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Grilled Asian Pork Loin by John Spottiswood
8 votes
Prep 10 min - Cook 3 hours
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Grilled Garlic Lime Pork Chops by Nancy Miyasaki
8 votes
Prep 10 min - Cook 6 min
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Crockpot Carne Adovada Recipe by John Spottiswood
7 votes
Prep 15 min - Cook 6 hours
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Barbecue Pork Ribs - Hawaiin style by Daniel Miyasaki
6 votes
Prep 10 min - Cook 105 min
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki
7 votes
Prep 15 min - Cook 5-9 hours
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Barbecue Pork Ribs by John Spottiswood
5 votes
Prep 2 hours - Cook 15 min
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Pulled Pork Tacos by John Spottiswood
6 votes
Prep 15 min - Cook 6-8 hours
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Biscuits and Gravy by Veronica Gantley
5 votes
Prep 5 min - Cook 20 min
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Pork Tenderloin Adobada by John Spottiswood
5 votes
Prep 20 min - Cook 6 min
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