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Stuffed Kalamata Olives

Stuffed Kalamata Olives by Mary Joseph

1 vote
Prep 30 min
Citrus Salsa

Citrus Salsa by Salad Foodie

3 votes
Prep 15 min
Stewed Zucchini And Tomatoes

Stewed Zucchini And Tomatoes by Robyn Savoie

1 vote
Prep 10 min - Cook 30 min
Whole Wheat Flax Yam Biscuits

Whole Wheat Flax Yam Biscuits by Monocot

2 votes
Prep 10 min - Cook 15 min
Canning Applesauce

Canning Applesauce by Jennifer

1 vote
Gluten Free Chocolate Espresso Biscotti / Mandelbrot

Gluten Free Chocolate Espresso Biscotti / Mandelbrot by Farrell May Podgorsek

1 vote
Prep 15 min - Cook 40 min
EZ Drop Sand Tarts

EZ Drop Sand Tarts by Jann from PA

1 vote
Prep 30 min - Cook 8 min
Stir Fried Frozen Cauliflower

Stir Fried Frozen Cauliflower by Julia Ann Souders

1 vote
Prep 15 min - Cook 7 min
Chocolate Fudge (a no fail recipe)

Chocolate Fudge (a no fail recipe) by Candice Goodyear

2 votes
Prep 10 min - Cook 2 min
Skinny Matzo Ball Soup for Passover or Anytime

Skinny Matzo Ball Soup for Passover or Anytime by Skinny Kitchen with Nancy Fox

1 vote
Prep 30 min - Cook 30 min
Vinaigrette Coleslaw I

Vinaigrette Coleslaw I by Salad Foodie

2 votes
Prep 20 min
Brussels Sprouts with Pearl Onions

Brussels Sprouts with Pearl Onions by Julia Ann Souders

1 vote
Prep 30 min - Cook 5 min
Braunschweiger Dip

Braunschweiger Dip by Erin S

2 votes
Prep 10 min
Zucchini Oatmeal Cookies

Zucchini Oatmeal Cookies by Salad Foodie

1 vote
Prep 30 min - Cook 30 min
Skinny, Mini Reuben Appetizers

Skinny, Mini Reuben Appetizers by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 8 min