All recipes » Mexican
Fresh Tomato Salsa by Phyllis Munro
7 votes
Prep 20 min
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Mexican Rice by Sergio Hernandez
10 votes
Prep 10 min - Cook 25 min
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Cowboy Caviar by Lynn Yamamoto
107 votes
Prep 15 min
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chicken nachos by dp
13 votes
Prep 10 min - Cook 7 min
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Taco Casserole by 1st Place Recipes
14 votes
Prep 10 min - Cook 30 min
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Mexican Cole Slaw with Lime and Cilantro by John Spottiswood
17 votes
Prep 15 min
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Garlic-Butter Octopus Jalisco-style by John Spottiswood
2 votes
Prep 15 min - Cook 12 min
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Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox
5 votes
Prep 15 min - Cook 12 min
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Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife
4 votes
Prep 20 min - Cook 20 min
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Chile Rellenos Soufflé by Salad Foodie
4 votes
Prep 15 min - Cook 20 min
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Churros by Erin S
3 votes
Prep 5 min - Cook 10 min
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Pioneer Woman's Chicken Street Tacos by Shandra
1 vote
Prep 30 min - Cook 30 min
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Tacos de Suadero (Brisket Tacos) by myra byanka
1 vote
Prep 15 min - Cook 4 hours
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Salsa de Chile Pequin by Kathleen is Cooking in Mexico
1 vote
Prep 35 min - Cook 10 min
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Camarones a la plancha - Shrimp on the griddle by John Spottiswood
5 votes
Prep 30 min - Cook 5 min
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