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Sedona White Corn Tortilla Soup

Sedona White Corn Tortilla Soup by Terri Jordan

3 votes
Cilantro Lime Taco Soup

Cilantro Lime Taco Soup by Robyn Medlin

3 votes
Prep 10 min - Cook 1 hours
The Best Skinny Beer Margaritas

The Best Skinny Beer Margaritas by Skinny Kitchen with Nancy Fox

4 votes
Prep 5 min
Mexican Street Vendor Grilled Corn

Mexican Street Vendor Grilled Corn by myra byanka

2 votes
Prep 10 min - Cook 10 min
Canicas de Nuez "Marble Nut Cookies"

Canicas de Nuez "Marble Nut Cookies" by Andrea Faz

7 votes
Prep 30 min - Cook 15 min
Guacamole from Oaxaca

Guacamole from Oaxaca by John Spottiswood

5 votes
Prep 10 min
Mexican Rice

Mexican Rice by John Spottiswood

5 votes
Prep 10 min - Cook 1 hours
Butternut Squash Soup with Green Chile-Coriander Chutney

Butternut Squash Soup with Green Chile-Coriander Chutney by Vicki S Challancin

1 vote
Prep 15 min - Cook 45 min
Mexican-style Diablo Shrimp & Jicama Slaw

Mexican-style Diablo Shrimp & Jicama Slaw by Unorthodox Epicure

1 vote
Prep 3 hours - Cook 5 min
Tex-Mex Pasta Bake

Tex-Mex Pasta Bake by myra byanka

1 vote
Prep 15 min - Cook 30 min
Authentic Mexican Enchiladas

Authentic Mexican Enchiladas by Spicie Foodie

8 votes
Prep 15 min - Cook 15 min
Fire Roasted Tomato & Jalapeño Salsa

Fire Roasted Tomato & Jalapeño Salsa by Marlin Rinehart

3 votes
Prep 45 min - Cook 15 min
Stuffed Peppers - Mexican Taco Style

Stuffed Peppers - Mexican Taco Style by Denise Sherin

1 vote
Prep 20-25 min - Cook 30 min
Chiapas Pot Roasted Pork - Cochito Chiapaneco

Chiapas Pot Roasted Pork - Cochito Chiapaneco by John Spottiswood

1 vote
Prep 20 min - Cook 150 min
Citrus Salsa

Citrus Salsa by Salad Foodie

3 votes
Prep 15 min