All recipes » Mexican
Chipotle Salsa by myra byanka
3 votes
Prep 10 min - Cook 10 min
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Birria: Traditional Mexican Stew by Richard Blaine
2 votes
Prep 30 min - Cook 3 hours
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Mexican Garlic Broiled Tilapia by John Spottiswood
5 votes
Prep 5 min - Cook 7 min
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The Best Mexican Rice by MarthaW
1 vote
Prep 20 min - Cook 30 min
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Tex-Mex Breakfast Tacos for a Large Group by myra byanka
2 votes
Prep 15 min - Cook 20 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Tacos Al Carbon by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Carne Asada Marinade by Tamie Snow
8 votes
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Arroz a la Mexicana - Mexican Rice by Nancy Miyasaki
3 votes
Prep 5 min - Cook 45 min
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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Esquites by Jose Garces
2 votes
Prep 20 min - Cook 45 min
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Cochinita Pibil by Sergio Hernandez
1 vote
Prep 15 min - Cook 300 min
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Healthy Veggie Fajitas by Lyndsey
3 votes
Prep 15 min - Cook 8 min
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Shrimp Ceviche Cocktail by Marisa Musto
3 votes
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