All recipes » Mexican » 500 or fewer calories
Arroz A La Mexicana by Brett Ede
1 vote
Prep 5 min - Cook 15 min
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Crockpot Pulled Pork for Tortilla Dishes and Tamales by myra byanka
1 vote
Prep 2 min - Cook 3-5 hours
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Mexican Black Bean and Corn Salad by Denise Sherin
1 vote
Prep 10 min - Cook 4 hours
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Roasted Tomatillo Salsa by Cindy McNamara
4 votes
Prep 15 min - Cook 10 min
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Ellie's Black Bean & Chipotle Dip by Amos Miller
1 vote
Prep 15 min - Cook 5 min
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Pambazos by myra byanka
1 vote
Prep 30 min - Cook 60 min
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Corn and Black Bean Salad by Shoshs Yummy Food
2 votes
Prep 5 min
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Salsa Verde by Rocio Herbert
1 vote
Prep 5 min - Cook 10 min
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Tasty Tacos by Wendi Taylor
1 vote
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Mexican Charra Beans by Marlin Rinehart
3 votes
Prep 15 hours - Cook 2 hours
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You’ll love This Heavenly Chicken Tortilla Soup by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 25 min
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Mexican Rice Pilaf by myra byanka
1 vote
Prep 10 min - Cook 20 min
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Slow Cooker Beef Chili by RecipeKing
1 vote
Cook 8 to 10 hours
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Tequila-Flamed Mangoes Over Vanilla Ice Cream by Marisa Musto
6 votes
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Salsa Bandera (Flag Salsa) by Rocio Herbert
2 votes
Prep 10 min
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