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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy)

Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Gado Gado

Gado Gado by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 45 min
Curried Yogurt Crab

Curried Yogurt Crab by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 35 min
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 25 min
Crispy Fried Okra (Bendi)

Crispy Fried Okra (Bendi) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 20 min
Cauliflower Cutlet

Cauliflower Cutlet by Navaneetham Krishnan

1 vote
Prep 35 min - Cook 30 min
Nasi Ulam (Steamed Rice with Asian Herbs)

Nasi Ulam (Steamed Rice with Asian Herbs) by Navaneetham Krishnan

1 vote
Prep 50 min - Cook 20 min
Lemon Squares

Lemon Squares by Navaneetham Krishnan

2 votes
Prep 30 min - Cook 40 min
Pandan Cheesecake

Pandan Cheesecake by Navaneetham Krishnan

1 vote
Prep 50 min - Cook 1 hours
Prawn Mee Udang

Prawn Mee Udang by Navaneetham Krishnan

1 vote
Prep 1 hours - Cook 40 min
Fried Lotus Root With Spring Onion

Fried Lotus Root With Spring Onion by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Egg Banjo With Onion Pickle

Egg Banjo With Onion Pickle by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min
Condensed Milk Coconut Bars (Eggless)

Condensed Milk Coconut Bars (Eggless) by Navaneetham Krishnan

1 vote
Prep 10 min - Cook 70 min
Prawn Mee

Prawn Mee by Navaneetham Krishnan

1 vote
Prep 1 hours - Cook 25 min
Lemon Grass Cake

Lemon Grass Cake by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 1 hours