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Japanese Teriyaki Chicken

Japanese Teriyaki Chicken by manabu masuda

11 votes
Prep 30 min - Cook 15 min
Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton

Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton by Robert-Gilles Martineau

4 votes
Prep 5 min - Cook 10~ min
Kanazawa Magic Dressing

Kanazawa Magic Dressing by simpleyum

3 votes
Prep 5 min
Passionfruit Curd

Passionfruit Curd by Matthew Crabbe

2 votes
Prep 10 min - Cook 20 min
Japanese Spinach Salad, Ohitashi

Japanese Spinach Salad, Ohitashi by John Spottiswood

2 votes
Prep 10 min - Cook 1 min
Tonkatsu Sauce

Tonkatsu Sauce by Anne Kruse

2 votes
Prep 2 min - Cook 30 min
Tofu Patty

Tofu Patty by IwashitaAi

2 votes
Prep 5 min - Cook 15 min
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles Martineau

2 votes
Prep 5~ min - Cook 5~10 min
Chocolate Drop Cookies

Chocolate Drop Cookies by Yuri Matsuura

1 vote
Prep 10 min - Cook 15 min
Sushi Rice

Sushi Rice by Chef Smith

1 vote
Prep 15 min - Cook 15 min
5 Ingredient Rice Bites

5 Ingredient Rice Bites by Renu Guru

1 vote
Prep 5 min - Cook 20 min
Honey-Orange Chicken

Honey-Orange Chicken by RecipeKing

1 vote
Prep 45 min - Cook 3 hours
MACHA MADELEINES

MACHA MADELEINES by Robert-Gilles Martineau

1 vote
Prep 5~ min - Cook 15~ min
VEGAN SOY MILK CARROT POUND CAKE

VEGAN SOY MILK CARROT POUND CAKE by Robert-Gilles Martineau

1 vote
Prep 5~ min - Cook 40 min
Blueberry and Red Wine Ruby Mousse

Blueberry and Red Wine Ruby Mousse by Robert-Gilles Martineau

1 vote
Cook 50~ min