All recipes » Japanese » 200 or fewer calories
Japanese “Rare” Cheesecake by Henry Moline
1 vote
Prep 30 min
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Japanese Spinach Salad, Ohitashi by John Spottiswood
2 votes
Prep 10 min - Cook 1 min
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Japanese Teriyaki Chicken by manabu masuda
11 votes
Prep 30 min - Cook 15 min
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing by Robert-Gilles Martineau
1 vote
Prep 5~ min
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VEGAN SOY MILK CARROT POUND CAKE by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 40 min
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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles Martineau
2 votes
Prep 5~ min - Cook 5~10 min
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Sauteed Liver with Garlic Stems by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 3~ min
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Chocolate Drop Cookies by Yuri Matsuura
1 vote
Prep 10 min - Cook 15 min
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Honey-Orange Chicken by RecipeKing
1 vote
Prep 45 min - Cook 3 hours
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MACHA MADELEINES by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 15~ min
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Stir Fried Shitake Mushrooms, Cabbage & Baby Bok Choy by Bob Vincent
1 vote
Prep 5 min - Cook 4 min
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Konbu Maki by Bella Marie
1 vote
Prep 20 min - Cook 2 hours
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Miso Dressing by jen
1 vote
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Blueberry and Red Wine Ruby Mousse by Robert-Gilles Martineau
1 vote
Cook 50~ min
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