All recipes » Italian » Christmas
Frittelle veneziane by Shawnna and Davide Busetti
1 vote
Prep 40 min - Cook 8 min
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Chestnut Bread by Deena Montillo
1 vote
Prep 1-1/2 hours - Cook 30 min
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Gino's Noodle Dough by J. Gino Genovesi
2 votes
Prep 2 hours - Cook 5 min
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Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi
3 votes
Prep 35 min - Cook 45 min
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Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo
6 votes
Prep 20 min - Cook 50 min
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Chocolate Bourbon and Pecan Biscotti by Sommer J
2 votes
Prep 10 min - Cook 50 min
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Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives by John Spottiswood
4 votes
Prep 15 min - Cook 2-3 hours
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Buttery Jam Tarts by Kristine Vernola
1 vote
Prep 20 min - Cook 13 min
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BORLOTTI BEAN MINESTRA by Staffan Terje
4 votes
Prep 30 min - Cook 150 min
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Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
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Mom’s Stuffed Cabbage by The Practical Chef
1 vote
Prep 40 min - Cook 2 hours
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Pasta capperi, olive, anchovy by Paola Polati
6 votes
Prep 10 min - Cook 15 min
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Anginetti: Lemon Drop Cookies by Joanne
1 vote
Prep 10 min - Cook 10 min
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Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto) by Deena Montillo
5 votes
Prep 5 min
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Porchetta by John Allred
1 vote
Prep 40 min - Cook 3.5 hours
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