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Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo

6 votes
Prep 20 min - Cook 50 min
Weir Dough for Pizza

Weir Dough for Pizza by Joanne Weir

3 votes
Prep 30 min - Cook 120 min
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes by Robyn Savoie

2 votes
Prep 20 min - Cook 1 hours
Gino's Noodle Dough

Gino's Noodle Dough by J. Gino Genovesi

2 votes
Prep 2 hours - Cook 5 min
Lasagna

Lasagna by Sofia Reino

2 votes
Prep 5 min - Cook 30 min
Italian Shrimp Salad

Italian Shrimp Salad by Chef Smith

2 votes
Prep 5 min - Cook 10 min
Parmesan-Coated Sweet Potato Fries

Parmesan-Coated Sweet Potato Fries by Evelyn Scott

2 votes
Prep 20 min - Cook 25 min
The Ultimate Italian Snack Mix

The Ultimate Italian Snack Mix by Deena Montillo

2 votes
Prep 20 min - Cook 20 min
Basil-Walnut Pesto

Basil-Walnut Pesto by Chef Feiny www.feintastingfoods.com

2 votes
Prep 10 min - Cook 12 min
Zabaglione Gelato

Zabaglione Gelato by Evelyn Scott

2 votes
Prep 8 min - Cook 3 hours
Stuffed Artichokes

Stuffed Artichokes by Chef Feiny www.feintastingfoods.com

1 vote
Prep 30 min - Cook 45 min
Grilled Portobello Mushroom with Spinach

Grilled Portobello Mushroom with Spinach by Blackswan

1 vote
Prep 10 min - Cook 10 min
Ricotta Gnocchi

Ricotta Gnocchi by Maria Gross

1 vote
Prep 10 min - Cook 8 min
Pasta Primavera

Pasta Primavera by 1st Place Recipes

1 vote
Prep 15 min - Cook 12 min