All recipes » Italian » Vegetables » Summer
Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello
6 votes
Prep 60 min - Cook 30 min
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Bruschetta Appetizers by RecipeKing
1 vote
Prep 20 min - Cook 4-6 min
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Grilled Eggplant Parmesan by Mihir Shah
7 votes
Prep 10 min - Cook 15 min
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Italian Steak Salad by John Spottiswood
5 votes
Prep 10 min - Cook 10 min
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Italian Vegetable-Cheese Appetizer by RecipeKing
1 vote
Prep 15 min - Cook 15 min
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Baked Penne with Vegetables by Salad Foodie
1 vote
Prep 35 min - Cook 45 min
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Squash Blossoms, The Edible Flowers And How To Fix Them by kathy gori
2 votes
Prep 5 min - Cook 6 min
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Healthy Summer Squash by RecipeKing
1 vote
Prep 10 min - Cook 6 min
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EGGS VEGGED OUT - Sunny Side Up by Foodessa
2 votes
Prep 10 min - Cook 20 min
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Italian Pasta and Vegetable Salad by Salad Foodie
1 vote
Prep 30 min - Cook 10 min
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Zucchini Parmesan Fritters With Sour Cream by Doctor Jo
1 vote
Prep 15 min - Cook 10 min
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Spinach and Eggplant Rigatoni with Lemon Cream Sauce by Hina Gujral
1 vote
Prep 10 min - Cook 25 min
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Classic Veg Cheese Pizza by Hina Gujral
1 vote
Prep 2 hours - Cook 25 min
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Black Bean-Salsa Dip by RecipeKing
1 vote
Prep 20 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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