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Baked Pasta in Red Sauce

Baked Pasta in Red Sauce by Renu Guru

1 vote
Prep 20 min - Cook 15 min
Squash and spinach pasta rotolo

Squash and spinach pasta rotolo by Easy Cook - Laka kuharica

1 vote
Prep 95 min - Cook 40 min
Three Cheese Vegetable Lasagna

Three Cheese Vegetable Lasagna by Sofia Hendeson

1 vote
Prep 25 min - Cook 45 min
Rotini with Pesto, Tomatoes and Spinach

Rotini with Pesto, Tomatoes and Spinach by Salad Foodie

2 votes
Prep 30 min - Cook 15 min
Rotini with Swiss Chard

Rotini with Swiss Chard by Salad Foodie

2 votes
Prep 20 min - Cook 12 min
Penne Puttanesca

Penne Puttanesca by Denise Sherin

1 vote
Prep 10 min - Cook 20 min
Spaghetti in Basil Pesto with Sun-dried Tomatoes and Walnuts

Spaghetti in Basil Pesto with Sun-dried Tomatoes and Walnuts by Hina Gujral

1 vote
Prep 15 min - Cook 15 min
Ravioli Filled with Butternut Squash and served with Sage Butter

Ravioli Filled with Butternut Squash and served with Sage Butter by Karen Vivers

1 vote
Prep 1 hours - Cook 45 min
Spaghetti with vegetable sauce

Spaghetti with vegetable sauce by Harini m

1 vote
Prep 10 min - Cook 20 min
Chicken Pesto Orecchiette

Chicken Pesto Orecchiette by Nick Webster

1 vote
Prep 5 min - Cook 12 min
Pasta with Tomato and Roasted Eggplant

Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki

2 votes
Prep 10 min - Cook 50 min
Simple Pasta with Garlic & Olive Oil

Simple Pasta with Garlic & Olive Oil by John Spottiswood

12 votes
Prep 5 min - Cook 20 min
Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style

Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 40 min
Cheese Tortellini with Purple Sage and Browned Butter

Cheese Tortellini with Purple Sage and Browned Butter by K. Garner

1 vote
Prep 10 min - Cook 15 min
Baked Ziti

Baked Ziti by Beth Roan

1 vote
Prep 10 min - Cook 30 min