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Awesome Pizza Dough

Awesome Pizza Dough by John Spottiswood

80 votes
Prep 15 min - Cook 75 min
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie

3 votes
Prep 30 min - Cook 15 min
Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese by John Spottiswood

6 votes
Prep 5 min - Cook 10 min
Zeppole

Zeppole by Frank Fariello

4 votes
Cook 15 min
Focaccia (Italian Flat Bread)

Focaccia (Italian Flat Bread) by Salad Foodie

1 vote
Prep 30 min - Cook 15 min
Pepperoni & Cashew Pizza

Pepperoni & Cashew Pizza by Peter Miller

1 vote
Prep 20 min - Cook 1 hours
Farro with fresh herbs

Farro with fresh herbs by John Spottiswood

2 votes
Prep 10 min - Cook 30 min
Ciabatta Bread I

Ciabatta Bread I by Salad Foodie

1 vote
Prep 20 min - Cook 15 min
Polenta Basic

Polenta Basic by branna

1 vote
Pasta with Grape or Cherry Tomatoes

Pasta with Grape or Cherry Tomatoes by Nancy Miyasaki

3 votes
Prep 5 min - Cook 35 min
Polenta Squares w/Sherry Mushroom Sauce

Polenta Squares w/Sherry Mushroom Sauce by Dana Salvo

1 vote
Baked Polenta with Butter and Parmigiano Cheese

Baked Polenta with Butter and Parmigiano Cheese by Evelyn Scott

1 vote
Prep 40 min - Cook 20 min
Semolina Pizza Dough

Semolina Pizza Dough by Peter Miller

1 vote
Prep 12-24 hours
Exciting News!!!!

Exciting News!!!! by Dennis Kraus

1 vote
Prep 15 min - Cook 5 min
Lowell’s Best Ever Granola copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Lowell’s Best Ever Granola copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes