All recipes » French
Baked French Toast Casserole by Culinary Envy
1 vote
Prep 15 min - Cook 40 min
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Spelt pain a l'ancienne by Guest of winter
3 votes
Prep 16 hours - Cook 30 min
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Seafood Souffle by Robert-Gilles Martineau
1 vote
Prep 15~ min - Cook 35~ min
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The Miracle Boule by K. Garner
1 vote
Prep 10 min - Cook 1 hours
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DUCK WELLINGTON by Cecelia Heer
1 vote
Prep 60 min - Cook 35 min
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton
3 votes
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NUTELLA AND BANANA CREPES by Linda Tay Esposito
2 votes
Prep 10 min - Cook 20 min
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braised leeks ala julia child by Chez la mere
1 vote
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Easy French Bread #2 by myra byanka
1 vote
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Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki
5 votes
Prep 15 min - Cook 15 min
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Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens by Citronetvanille
4 votes
Prep 30 min - Cook 30 min
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Bechamel Sauce by Chef Smith
2 votes
Prep 5 min - Cook 25 min
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Salmon with Herb Butter over Lentils by Nancy Miyasaki
8 votes
Prep 10 min - Cook 30 min
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aubergine ,garlic caviar by Peter Brown
1 vote
Prep 30 min - Cook 45 min
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Apple Brie Appetizer Soup by Sara Gray
2 votes
Prep 15 min - Cook 25 min
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