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Creme Brulee

Creme Brulee by Mark Tabak

3 votes
Prep 40 min - Cook 45 min
Roasted Pineapple Sauce

Roasted Pineapple Sauce by Jason Weaver

2 votes
Kir Royal

Kir Royal by Kaiz

1 vote
Prep 1 min
gnocchi parisian

gnocchi parisian by Chez la mere

1 vote
Cinnamon Roll Bread Pudding

Cinnamon Roll Bread Pudding by Deborrah Justice

1 vote
Prep 3 min - Cook 60 min
Peaches and Creme Brulee

Peaches and Creme Brulee by Deborrah Justice

1 vote
Prep 25 min - Cook 15 min
5-Ingredient Lemon Cake

5-Ingredient Lemon Cake by John Goins

1 vote
Prep 20 min - Cook 30 min
Mini Italian Quiches

Mini Italian Quiches by Sheryl Dennett

1 vote
Prep 8 min - Cook 10-12 min
Breakfast Crepes

Breakfast Crepes by Jeremiah Pattison

1 vote
Pumpkin Cognac Cheesecake Brulee

Pumpkin Cognac Cheesecake Brulee by Deborrah Justice

1 vote
Prep 30 min - Cook 45 min
Blueberry Clafoutis

Blueberry Clafoutis by Julie Waltz

1 vote
Prep 10 min - Cook 25 min
Chocolate Mousse in Mousse Crust

Chocolate Mousse in Mousse Crust by Farrell May Podgorsek

1 vote
Prep 30 min - Cook 20 min
Beef au Prunes

Beef au Prunes by Kyla

1 vote
Prep 10 min - Cook 60 min
French razzleberry cream pie

French razzleberry cream pie by Mack Scarborough

1 vote
Prep 10 min - Cook 45 min
Baked Lentils with Cheddar Cheese

Baked Lentils with Cheddar Cheese by Poeticsoup

1 vote
Prep 5 min - Cook 60 min