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Crepes

Crepes by Jann from PA

1 vote
Prep 10 min - Cook 5 min
Baked Dijon Fish

Baked Dijon Fish by RecipeKing

2 votes
Prep 15 min - Cook 12 min
Baked Beignets

Baked Beignets by Poornima hegde

1 vote
Prep 25 min - Cook 10 min
French Bread by Traditional Yeast Method (no bread machine)

French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie

2 votes
Prep 35 min - Cook 18 min
Amazing Cranberry-Pumpkin Pastries

Amazing Cranberry-Pumpkin Pastries by Robyn Savoie

1 vote
Prep 20 min - Cook 30 min
Garlic Sauteed Spinach

Garlic Sauteed Spinach by Deborrah Justice

1 vote
Prep 6 min - Cook 4 min
Petits Choux au Fromage

Petits Choux au Fromage by Chef Smith

1 vote
Prep 15 min - Cook 30 min
Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati by maria liberati

5 votes
Prep 15 min - Cook 30 min
Roasted Pineapple Sauce

Roasted Pineapple Sauce by Jason Weaver

2 votes
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic by John Spottiswood

4 votes
Prep 5 min - Cook 5 min
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Sauce Diable

Sauce Diable by Roland Passot

2 votes
Prep 20 min - Cook 20 min