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Pollo in porchetta

Pollo in porchetta by Frank Fariello

8 votes
Prep 20 min - Cook 1 hours
Pistachio Baklava with Orange-Cardamom Syrup and Dried Lavender

Pistachio Baklava with Orange-Cardamom Syrup and Dried Lavender by Danielle Pallaske

6 votes
Cook 40-50 min
Panzanella (Tuscan Bread Salad)

Panzanella (Tuscan Bread Salad) by Frank Fariello

4 votes
Prep 5 min - Cook 5 min
Zuppa di Pesce - Sea food Stew-

Zuppa di Pesce - Sea food Stew- by Pasquale Frola

3 votes
Prep 30 min - Cook 35 min
Basil and Cilantro Pesto

Basil and Cilantro Pesto by Jolyma

2 votes
Prep 20 min
Brasato al vino rosso (Beef Braised in Red Wine)

Brasato al vino rosso (Beef Braised in Red Wine) by Frank Fariello

2 votes
Prep 24 hours - Cook 3 hours
Pasta with Fresh Tomato Sauce

Pasta with Fresh Tomato Sauce by Sherlly

2 votes
Prep 5-10 min - Cook 10-15 min
French Bread by Traditional Yeast Method (no bread machine)

French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie

2 votes
Prep 35 min - Cook 18 min
Homemade Green Tea Pasta With Mint Pesto

Homemade Green Tea Pasta With Mint Pesto by kristy

2 votes
Prep 60 min - Cook 20 min
Squid stuffed with shrimp

Squid stuffed with shrimp by Easy Cook - Laka kuharica

2 votes
Prep 5 min - Cook 50 min
Cranberry and Nutmeg Breakfast Muffins

Cranberry and Nutmeg Breakfast Muffins by Hungry Jenny

2 votes
Prep 15 min - Cook 20 min
Peanut Butter Berry Cake (dairy free)

Peanut Butter Berry Cake (dairy free) by Hungry Jenny

2 votes
Prep 10 min - Cook 30 min
Segedinsky Goulash v2

Segedinsky Goulash v2 by Spicie Foodie

1 vote
Prep 10 min - Cook 40 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
Apple cream

Apple cream by Guest of winter

1 vote
Prep 10 min - Cook 15 min