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CANNOLI MARTINI DESSERT

CANNOLI MARTINI DESSERT by Deena Montillo

7 votes
Prep 30 min - Cook 50 min
Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar

Cold Angel Hair Pasta in Truffle Oil with Abalone and Caviar by Blackswan

1 vote
Prep 20 min - Cook 15 min
Cannoli

Cannoli by Joanne

5 votes
Prep 25 min - Cook 15 min
5-Hour Pork Sugo

5-Hour Pork Sugo by Staffan Terje

4 votes
Prep 30 min - Cook 150 min
Braised Lamb Shank

Braised Lamb Shank by Jason Balestrieri

2 votes
Prep 30 min - Cook 200 min
Best Greek beef tenderloin!

Best Greek beef tenderloin! by Terry Edwards

1 vote
Prep 3.5 hours - Cook 20 min
Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

5 votes
Prep 10 min - Cook 30 min
Angel Hair Pasta with Shrimp and Olive oil

Angel Hair Pasta with Shrimp and Olive oil by ShaleeDP

2 votes
Ganache Chocolate Nutella

Ganache Chocolate Nutella by Amos Miller

2 votes
Prep 5 min - Cook 15 min
Vino Cotto (Vincotto) Sirloin Tips

Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo

1 vote
Prep 10 min - Cook 45 min
Braised Bone-In Veal Breast with Tomatoes & Potatoes

Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)

1 vote
Pizzelle, Anise Flavor

Pizzelle, Anise Flavor by J. Gino Genovesi

1 vote
Prep 1 hours - Cook 1 min
Gino's Noodle Dough

Gino's Noodle Dough by J. Gino Genovesi

2 votes
Prep 2 hours - Cook 5 min
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Baked French Toast Casserole

Baked French Toast Casserole by Culinary Envy

1 vote
Prep 15 min - Cook 40 min