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All recipes » European » Vegetables » St Patrick's Day

	Irish Stew for a Crowd by K. Garner 1 vote Prep 90 min - Cook 60 min
	Bruschetta Appetizers by RecipeKing 1 vote Prep 20 min - Cook 4-6 min
	Italian Vegetable-Cheese Appetizer by RecipeKing 1 vote Prep 15 min - Cook 15 min
	Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school) 1 vote Prep 30 min - Cook 30 min
	Broccoli Zucchini & Tomato Salad by Nick Roche 1 vote Prep 20 min - Cook 5 min
	EGGS VEGGED OUT - Sunny Side Up by Foodessa 2 votes Prep 10 min - Cook 20 min
	Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin 2 votes Prep 25 min - Cook 5 min
	Irish Stew with Guinness (Pressure Cooker) by Homemade & Yummy 1 vote Prep 15 min - Cook 35 min
	Black Bean-Salsa Dip by RecipeKing 1 vote Prep 20 min
	Bavarian Saute by Gabriel Denison Chandler 2 votes Prep 10 min - Cook 15 min
	Raw Zucchini Salad by Jenny 1 vote Prep 10 min
	Savory Hummus by Kiki Thompson 1 vote Prep 5 min - Cook 5 min
	Green-Lentil Soup by RecipeKing 1 vote Prep 15 min - Cook 1-1/2 hours
	Crockpot Chicken-Stout Stew by RecipeKing 1 vote Prep 45 min - Cook 4-8 hours
	Zucchini con Anice by BearNakedBaker 1 vote Prep 10 min - Cook 10 min