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Make Olive Garden’s Delicious Pasta Fagioli at Home

Make Olive Garden’s Delicious Pasta Fagioli at Home by Skinny Kitchen with Nancy Fox

2 votes
Prep 15 min - Cook 1 hours
GREEK TRIAGLE PUFFS (TYROPITAS)

GREEK TRIAGLE PUFFS (TYROPITAS) by Terri Jordan

5 votes
Chicken Fettuccini  with Lemon-Caper Cream

Chicken Fettuccini with Lemon-Caper Cream by Terri Jordan

4 votes
Braised Lamb with Beans

Braised Lamb with Beans by Joyce Leung

4 votes
Prep 20 min - Cook 140 min
NUTELLA AND BANANA CREPES

NUTELLA AND BANANA CREPES by Linda Tay Esposito

2 votes
Prep 10 min - Cook 20 min
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA by Staffan Terje

4 votes
Prep 30 min - Cook 150 min
Black Bean Veggie Nuggets

Black Bean Veggie Nuggets by Gourmandelle LifestyleBlog

2 votes
Prep 15 min - Cook 50 min
Summer fresh pinto beans

Summer fresh pinto beans by Easy Cook - Laka kuharica

2 votes
Prep 10 min - Cook 35 min
Umbrian Lentil Soup

Umbrian Lentil Soup by John Spottiswood

2 votes
Prep 20 min - Cook 8 hours
Chickpeas Veggie Burger Patties

Chickpeas Veggie Burger Patties by Gourmandelle LifestyleBlog

2 votes
Prep 5 min - Cook 20 min
Cheese Black Bean Quesadillas

Cheese Black Bean Quesadillas by Teri A

1 vote
Prep 10 min - Cook 10 min
Crockpot Spanish Chicken and Chickpea soup

Crockpot Spanish Chicken and Chickpea soup by John Spottiswood

1 vote
Prep 20 min - Cook 4 hours
Cannellini bean hummus

Cannellini bean hummus by Frosted Flaker

1 vote
Prep 10 min
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarah

2 votes
Prep 5 min
Lentils creamy soup

Lentils creamy soup by Gourmandelle LifestyleBlog

2 votes
Prep 10 min - Cook 25 min