All recipes » European
Pão de Ló - Portuguese Sponge Cake by Sofia Reino
1 vote
Prep 15 min - Cook 20 min
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Spanish Rice by Wendi Taylor
6 votes
Prep 5 min - Cook 25 min
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie
3 votes
Prep 30 min - Cook 15 min
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Summer fresh pinto beans by Easy Cook - Laka kuharica
2 votes
Prep 10 min - Cook 35 min
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Croatian tripe by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 25 min
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Dark Chocolate Torte by Lyndsey
6 votes
Prep 30 min - Cook 90 min
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Homemade Manicotti by Nancy Miyasaki
6 votes
Prep 45 min - Cook 95 min
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Simple Sole Meuniere by Nancy Miyasaki
3 votes
Prep 10 min - Cook 20 min
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Grandma Lipschitz's Chopped Herring Salad by Bert Sackman
1 vote
Prep 15 min
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Pumpkin soup with wine by Easy Cook - Laka kuharica
1 vote
Prep 20 min - Cook 10 min
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St. Patrick's Day Irish Champ by John Spottiswood
4 votes
Prep 20 min - Cook 40 min
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Sicilian Cheese Cake/Cassata by I Sicilian
3 votes
Prep 30 min - Cook 30 min
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Roasted Broccoli by John Spottiswood
25 votes
Prep 5 min - Cook 25 min
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Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki
5 votes
Prep 5 min - Cook 35 min
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Spaetzle with Succulent Beef by John Spottiswood
6 votes
Prep 10 min - Cook 60 min
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