All recipes » European » Slow cook » Christmas
Portuguese sweet rice by nazevedo
5 votes
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Arroz Con Leche Brulee by Colleen Mcconnell
1 vote
Prep 5 min - Cook 60 min
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Apple Brie Appetizer Soup by Sara Gray
2 votes
Prep 15 min - Cook 25 min
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Mom’s Stuffed Cabbage by The Practical Chef
1 vote
Prep 40 min - Cook 2 hours
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Porchetta by John Allred
1 vote
Prep 40 min - Cook 3.5 hours
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Croatian pork jelly by Easy Cook - Laka kuharica
1 vote
Prep 20 min - Cook 3 hours
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Duck Leg Confit by Chef Paul McGovern
1 vote
Prep 12 hours - Cook 3 hours
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compote of tomato by branna
1 vote
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italian sauce by rita turco
1 vote
Prep 15 min - Cook 1 hours
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Beans Beans Beans, Dried Beans Rule! by Claudia lamascolo
1 vote
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Fondue - Gouda/Gruyere & Bacon by Michael Chen
1 vote
Prep 30 min - Cook 30 min
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