All recipes » European » Saute » Valentine's Day
Moules a la Provencale by Ali El Safy
7 votes
Prep 20 min - Cook 15 min
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5-Hour Pork Sugo by Staffan Terje
4 votes
Prep 30 min - Cook 150 min
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Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo
1 vote
Prep 10 min - Cook 45 min
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Italian Vegetable-Cheese Appetizer by RecipeKing
1 vote
Prep 15 min - Cook 15 min
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Fettucine Nero by Jason Balestrieri
1 vote
Prep 10 min - Cook 20 min
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Chicken Saltimbocca by John Elder
2 votes
Prep 10 min - Cook 10 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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Flower Garden Aglio OIio With Caviar by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Pork Chops with Bell Pepper and Caper Sauce by Chef Feiny www.feintastingfoods.com
1 vote
Prep 15 min - Cook 30 min
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