All recipes » European » Braise » Easter
Braised Lamb Shanks with Shallots by Karen Vivers
1 vote
Prep 10 min - Cook 2 hours
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Layered tomato, grilled eggplant and buffalo mozzarella, basil-scented by Stéphane Chesnais
2 votes
Prep 30 min - Cook 30 min
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