All recipes » European » Braise » Christmas
Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)
1 vote
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Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school)
1 vote
Prep 30 min - Cook 30 min
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Braised Lamb Shanks with Shallots by Karen Vivers
1 vote
Prep 10 min - Cook 2 hours
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