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All recipes » Asian » Ramadan

	Mango Shrikhand Recipe (Mango Yogurt) by Hina Gujral 2 votes Prep 25 min
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan 1 vote Prep 90 min - Cook 30 min
	Dhaal Soup aka Lentil Soup by Micheline 2 votes Prep 10 min - Cook 30 min
	Stuffed Bitter Gourd Fry by Paul Anderson Lumen 1 vote Prep 15 min - Cook 15 min
	Chinese Spring Rolls by Nupur UKrasoi 1 vote Prep 30 min - Cook 15 min
	Kesar Pista Kulfi by Preetha 1 vote Prep 10 min - Cook 30 min
	Achari Ghosh by Paul Anderson Lumen 1 vote Prep 1 hours - Cook 30 min
	Prawn And Spinach Sodhi (Coconut Gravy) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Sri Lankan Chicken Curry by San 1 vote Prep 40 min - Cook 35 min
	Mango Pickle by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min
	Fruit Trifle by miansari66 1 vote Prep 45 min - Cook 15 min
	Eggplant(Brinjal) Fry by Paul Anderson Lumen 1 vote Prep 15 min - Cook 10 min
	Semolina (Rava) Ladoo by Navaneetham Krishnan 1 vote Prep 20 min - Cook 50 min
	Milo Cake With Milo Glaze by Navaneetham Krishnan 1 vote Prep 20 min - Cook 1 hours
	Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min