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	Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan 1 vote Prep 30 min - Cook 15 min
	Banana Bajjia by hari 1 vote Prep 5 min - Cook 15 min
	Spicy Peanuts by Lourdes Princy 1 vote Prep 15 min - Cook 15 min
	Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 35 min
	Pink Cabbage Pakora (balls) by Sharada Kakarla 1 vote Prep 20 min - Cook 5 min
	chicken keema stuffing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 10 min
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Chocolate wontons by mildlyindian 1 vote Prep 10 min - Cook 10 min
	Bacon fried rice by Rita Noguchi 2 votes Prep 15 min - Cook 10 min
	Cauliflower Pakoras (Fritters) by Navaneetham Krishnan 1 vote
	Fish Cutlet With Coriander Yogurt Chutney by Navaneetham Krishnan 1 vote Prep 50 min - Cook 30 min
	Butter Chicken (Murgh Makhani) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Fried Prawn Wanton by Navaneetham Krishnan 1 vote Prep 50 min - Cook 20 min
	Creamy Chicken Kebab by Amrita 2 votes Prep 20 min - Cook 10 min