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All recipes » American » Vegetarian

	Chickpea and Tomato Salad with Grilled Pita by Nancy Miyasaki 6 votes Prep 10 min - Cook 5 min
	Lemon Caper Asparagus by Kyle Dalakas 1 vote Prep 15 min - Cook 7 min
	Luncheon Pasta Salad by Salad Foodie 1 vote Prep 30 min - Cook 8 min
	Grilled Sockeye Salmon over Israeli Couscous with a Yogurt, Lemon, Chive Sauce, Mozzarella and Tomato Salad with a Beet Vinaigrette and Fresh Garden Greens, Radish, and Scallion by Nutrition Health Net 1 vote
	Grilled Scallops and Papaya Salsa by Denise Sherin 1 vote Prep 10 min - Cook 15 min
	Vegetarian Sausage Goulash by Joanna Spray 2 votes Prep 15 min - Cook 30 min
	Brown Rice & Quinoa Salad by April Decheine 1 vote Prep 15 min - Cook 30 min
	Shrimp, Avocado and Grapefruit Salad by erin de martini 3 votes Prep 10 min - Cook 5 min
	Parmesan Roasted Asparagus by Karen 2 votes Prep 15 min - Cook 20 min
	CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 1 hours
	Watermelon Smoothie by Kelsey Martin 2 votes Prep 5 min - Cook 1 min
	Cream Cheese Olive Spread by Cassadee Jenkins 1 vote Prep 15 min
	Baked Tomatoes with Gouda copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati 2 votes
	Gratin of Spinach and Roquefort by Crissy Gershey 3 votes Prep 30 min - Cook 30 min
	Vegetarian Chili by Jennifer Jevons 1 vote Prep 20 min - Cook 30 min