All recipes » American » Vegetarian
Easy Pan Fried Tomatoes by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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Mixed Berries & Pineapple Smoothie by A2Z Healthy Vegetarian Cuisine
2 votes
Prep 5 min
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Festive Pasta Salad by Kelsey Martin
10 votes
Prep 15 min - Cook 15 min
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Grilled Asparagus by Kelsey Martin
2 votes
Prep 30 min - Cook 5 min
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Tom's Creamy Scrambled Eggs by Salad Foodie
2 votes
Prep 5 min - Cook 6 min
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Asparagus Almandine by Salad Foodie
1 vote
Prep 15 min - Cook 10 min
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Alton Brown Lentil Soup by John Spottiswood
10 votes
Prep 20 min - Cook 45 min
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Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki
5 votes
Prep 10 min - Cook 50 min
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Traditional Deviled Eggs by brady evans
1 vote
Prep 20 min - Cook 8 min
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Cool and Creamy Ranch Cucumber Salad by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Buttermilk Banana Bread by Nancy Miyasaki
4 votes
Prep 10 min - Cook 30 min
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Milk Dud Cookies by Katherine Martin
1 vote
Prep 2 hours - Cook 12 min
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Cucumber Salad (vinegar style) by Denise Sherin
2 votes
Prep 10 min - Cook 8 hours
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French Rice Salad by Nancy Miyasaki
5 votes
Prep 15 min - Cook 30 min
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