All recipes » American » Vegetables » Vegetarian » Bake » 400 or fewer calories

	Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki 5 votes Prep 10 min - Cook 50 min
	Sweet Potato Bread with Cranberries by Julia Ann Souders 1 vote Prep 15 min - Cook 60 min
	Collard Greens, corn and Tortilla Strata by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Brown & Wild Rice Stuffed Squash by Salad Foodie 1 vote Prep 30 min - Cook 40 min
	Savory Baked Sweet Corn by Julia Ann Souders 1 vote Prep 15 min - Cook 50 min
	Honey Glazed Roasted Carrots by Peanut Butter and Peppers 1 vote Prep 5 min - Cook 15 min
	Dreamy Cheesy Potatoes by Culinary Envy 1 vote Prep 15 min - Cook 1 hours
	Mom's Famous Zucchini Bread by Denise Sherin 1 vote Prep 10 min - Cook 40-60 min
	Cheesy Cauliflower Blossom by Culinary Envy 1 vote Prep 10 min - Cook 25 min
	Roasted Honey Cinnamon Acorn Squash by Culinary Envy 1 vote Prep 5 min - Cook 30 min
	KP's Zucchini Pie by Kristen Podulka 1 vote Prep 15 min - Cook 60 min
	Giada's Tomato Vegetable Casserole by Phyllis Smith 1 vote
	Roasted Golden Beets with Orange Pepper Vinaigrette by Culinary Envy 1 vote Prep 10 min - Cook 45 min
	CARROT ZUCCHINI CASSEROLE by Lillie Ann Passwaiter 1 vote Prep 20 min - Cook 35 min
	Dim sum dip holders by Stephen Crout 1 vote Prep 15 min - Cook 10 min

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